C. thouarsii, like all cycads, does not produce flowers because it is a gymnosperm—a group of seed-producing plants that evolved before flowering plants.
Instead, it reproduces using cones or cone-like structures and is dioecious, meaning individual plants are either male or female. Male Cone (Microstrobilus) A single, erect, cylindrical cone that can grow up to 50 cm (20 inches) long. It is covered with tightly packed microsporophylls that bear pollen. The cone is often yellowish or brown and emits a strong scent to attract pollinators.
Female Structure unlike typical gymnosperms, the female structure is not a compact cone but a loose cluster of megasporophylls. Each megasporophyll is leaf-like and bears several ovules on its margins. After fertilization, large, orange to reddish seeds develop, typically around 3–5 cm in diameter.
Pollination is mainly wind-assisted, but certain insects may also play a role. Reproduction is slow, and cones are produced only when the plant is mature, which may take 10 to 15 years or more.
Compared to other cycads, Cycas thouarsii has a relatively fast growth rate, particularly in tropical climates with abundant rainfall and warm temperatures. Under optimal conditions, the plant may grow 20–30 cm (8–12 inches) of trunk height per year. Cycas thouarsii can reach a height of 6 to 7 meters (approximately 20 to 23 feet) in ideal tropical conditions. In cultivation, it may grow slightly shorter depending on care, climate, and soil conditions. It is one of the taller species of cycads, with a stout, columnar trunk and a large crown of arching fronds that adds to its overall visual height. Cycads are known for their longevity, and individual plants can live for hundreds of years.
It has a great Ornamental Value, extensively used in landscaping, parks, resorts, and private gardens. Valued for its symmetry, hardiness, and tropical aesthetic. In some cultures, seeds have been used as a famine food, but only after careful preparation to remove toxins (cycasin). The seeds are toxic when raw and require boiling and fermentation before consumption. Some parts of the plant have been used in traditional medicine, although this is not common due to its toxicity. All parts of Cycas thouarsii contain cycasin, a toxic compound that can cause liver failure, neurological damage, or even death if ingested in sufficient quantities by humans or animals. Pets, especially dogs, are particularly vulnerable and should be kept away from cycads.